Step1:Leek - cu
Step2:Pig blood - cut into pieces so that it won't be broken. When it's cut, wash it and control the dry water for standby
Step3:Make some water for the mea
Step4:Scallion - cut. Scallion white open. Ginger - slice. Garlic - pat fla
Step5:Marinate the dried pig blood for 1-2 minute
Step6:Pan heating - oil heating. Pork blood stir fried rhym
Step7:Stir fry scallion, ginger and garli
Step8:Pour in the oil. Stir fry the soy sauc
Step9:Let the water drown the pig's blood and boil i
Step10:Stir fry leek and cornstarch in water after boilin
Step11:Just leave the pot and sprinkle with Scallio
Cooking tips:There are skills in making delicious dishes.