Delicious, not fat, refreshing, home style stir fried vegetables

leek:1 fans:1 bean sprouts:100g egg:2 oil:1 tbsp salt:2G cooking wine:1 spoon raw:1 spoon fuel consumption:1 spoon chicken essence:1 spoon https://cp1.douguo.com/upload/caiku/8/9/1/yuan_89469f9c08a5164d9dd52be29e53e921.jpg

Delicious, not fat, refreshing, home style stir fried vegetables

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Delicious, not fat, refreshing, home style stir fried vegetables

Spring leeks are the most tender and tender. Stir fry Kwai.

Cooking Steps

  1. Step1:Soak the vermicelli in warm water in advance. Add salt and cooking wine to the eggs and break them u

  2. Step2:Heat the oil and stir fry the egg

  3. Step3:Fried bean sprout

  4. Step4:Stir fry down the vermicelli evenl

  5. Step5:Stir fry leek and egg evenl

  6. Step6:A spoonful of raw soy sauc

  7. Step7:A scoop of oyster sauc

  8. Step8:A spoonful of chicken essence. Stir evenly

  9. Step9:Dish ou

  10. Step10:Fresh and tender appetize

  11. Step11:Please ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Delicious, not fat, refreshing, home style stir fried vegetables

Chinese food recipes

Delicious, not fat, refreshing, home style stir fried vegetables recipes

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