Chinese Food
Cheese cake with dried meat floss and Kwai cheese
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The favorite thing to do is roll. It will be done in ten minutes. This time, I made the meat pine cheese taste. I like the salty one better A kind of ️-
Cooking ingredients
Cooking Steps
Step1:Prepare all material
Step2:Yolk and egg white are separated into two containers without oil and wate
Step3:Mix the yolk with milk and corn oil. Sift in the flour with low glute
Step4:White sugar is added to the egg white three time
Step5:Send to pick up the little hoo
Step6:Sent to a strong stat
Step7:Add the protein cream into the yolk paste in three times and mix evenl
Step8:Turn it all ove
Step9:Pour into a baking pan. Sprinkle with minced pork and shallo
Step10:Preheated oven. Bake at 170 ℃ for 20 minute
Step11:Coming ou
Step12:Turn it over. Put a layer of light cheese salad dressing on it
Step13:Roll u
Step14:Cut i
Step15:Please ea
Step16:Soft and deliciou
Cooking tips:There are skills in making delicious dishes.
