Step1:The carp I bought has been cleaned. Just wash the pickles three to four times.
Step2:Sauerkraut cut for us
Step3:Carp cut into big piece
Step4:Pepper, dried pepper, ginger, onion, cut wel
Step5:Put in the oil. Stir fry the dried peppers, Chinese prickly ash, green onion and ginger. Then put a piece of hot pot bottom material to stir fry
Step6:Add pickles and stir fry for 1-2 minute
Step7:Add water. Put in the fish. Add salt and sugar
Step8:The so-called stewed tofu and fish can be stewed for a long time. I stewed it for about 20 minutes. Seasoning with monosodium glutamate. It was delicious. I had two bowls of rice..
Cooking tips:There are skills in making delicious dishes.