Chinese Food
Fried rice with salted duck and egg yolk
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Do you like fried rice with eggs? Do you like the yellow of salted duck eggs? If you happen to like both, then you must not miss the fried rice made by the combination of the two. Let you have the illusion of seafood fried rice
Cooking ingredients
Cooking Steps
Step1:Let's have a family portrait first. I'll teach you how to make the secret sauce.
Step2:Chopped ginger. Put in a spoonful of cooking win
Step3:A spoonful of vinega
Step4:Half spoon oyster sauc
Step5:Half a spoon of sugar. The above is the recipe for the secret seasoning. Stir well and set aside
Step6:Separate the egg white and yol
Step7:Pour the yolk into the rice and grab it evenly. Make sure that every grain of rice is covered with egg liquid
Step8:Then add the secret seasoning just adjusted. Use it for standby after grasping i
Step9:Heat up the oil. Add the egg white and stir fr
Step10:Add the prepared rice and stir fry. When the rice is almost ready, go to the next ste
Step11:Mash salted duck egg yolk in advance. Add the fried rice and continue to stir evenl
Step12:Finally, add some scallion, add some salt, stir fry twice to make the po
Step13:Out of the pot. The taste of the sand. It's grea
Step14:I also made another bowl with bacon. Those who like to eat bacon can't miss it. If you want to add bacon. Heat the oil, fry the bacon first, then add the egg white. The order is the same.
Cooking tips:1. Some people may think this fried rice is dry. If you don't like it, you can add more oil. Or prepare a glass of water for dinner. 2. Salted duck egg yolk is the soul of this bowl of fried rice. We must control the proportion of duck egg yolk and rice. Two duck egg yolks in a bowl of rice are just right. If you want the taste of duck egg yolk to be heavier, you can use three salted duck egg yolks. 3. If you don't like to eat ginger, you can cut it and break it up a little or not. There are skills in making delicious dishes.
