Chinese Food
Fish flavored shredded pork
(77793 views)
I'm going to cook this dish every time, but I haven't had time. I bought ingredients from the restaurant to make it after work early today.
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredients. Cut the agaric, carrot and lettuce into shreds. Add a little salt and a little starch into the shreds and grasp evenly with your hands.
Step2:Pour cooking oil into the pot. Heat the oil and stir fry the shredded pork.
Step3:Stir fry onion, ginger and garlic in the remaining oil.
Step4:Pour in chopped peppers and stir fry for a few times. Then add carrots, agaric, lettuce and stir fry for a minute.
Step5:Add the previously fried shredded meat.
Step6:Stir fry for a while. Add the sauce. Add 1 tablespoon salt. Some chicken essence.
Step7:Stir fry evenly, then add water lake powder.
Step8:Stir fry for a few times until thick.
Step9:Out of the pot. In the pan.
Cooking tips:1. Use 1 spoon cooking wine, 1 spoon cooking wine, 1 spoon soy sauce, 2 spoons vinegar, 3 spoons sugar and 5 spoons water. 2. Shuidian powder is 1 scoop starch and 3 scoops water. There are skills in making delicious dishes.
