Cooking Steps

1. 

   Step1:Mix the dough with warm water. The cake is chewy. Put the dough aside for 30 minutes.

2. 

   Step2:Make scallion oil. Cut scallion into foam. Add salt, five spice powder and monosodium glutamate. Start a pot. Put in the oil. When the oil is 80% hot, pour it on the onion. It's creaky. It's called a fragrance.

3. 

   Step3:Roll out the wake-up noodles thinly, evenly spread the scallion oil on them, roll them into a circle, and then press them with a rolling pin. They can be fried in a pan. Two golden sides will make a pot. (no photo taken at this step. Too late

4. 

   Step4:The scallion cake is finished. It's fragrant.