Step1:1. Spread bean curd slices on the bottom of the plate. 2. Cut squid into rings and put them on bean curd. 3. Add ginger slices and scallion slices. Steam for 10 minutes. 4. After steaming, take out the soup and pour it out. Pour the soy sauce on it. Add 70% of the oil to the squid and heat i
Cooking tips:There are skills in making delicious dishes.