Chinese Food
Milk Muffin
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Cooking ingredients
Cooking Steps
Step1:Beat egg yolk, milk, sugar and butter well. Sift in low flour and mix well.
Step2:Beat the egg white until it is hard to foam and mix well with the yolk paste.
Step3:Add a scoop of batter to the pan and spread it out. When there is air bubble on it, turn it over and fry it.
Cooking tips:There are skills in making delicious dishes.
