Guandong cooking

all kinds of meatballs, etc.:moderate amount radish:a large block carrot:a large block kelp:a few Apple:half cabbage:a few mushroom:three raw:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/f/1/a/yuan_f15d4dd87699717ef8bf02a51bb726aa.jpg

Guandong cooking

(736218 views)
Guandong cooking

I saw a very useful recipe. I changed it a little. Recommend it to you.

Cooking Steps

  1. Step1:Use a large piece of radish, carrot, half an apple, mushroom, cabbage and kelp to cook the soup for about 1 hour. Then add salt and raw soy sauc

  2. Step2:Add your favorite meatballs or something. okay.

  3. Step3:OK。 Done.

Cooking tips:The bottom of the soup is very delicious with vegetables. If you have Japanese condiments at home, such as kunbu soy sauce, you can add them to taste better. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Guandong cooking

Chinese food recipes

Guandong cooking recipes

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