Chinese Food
Noodles with minced pork and fish
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A person can't finish more than he can cook. Simply cook a fish flavored shredded meat noodles. There are vegetables, meat and staple food.
Cooking ingredients
Cooking Steps
Step1:Starch, a little salt and a little wate
Step2:Cut cucumber and carrot. Because there is no special tool and the time is tight, cut them
Step3:Scallion, ginger and garlic are cut into grains. I don't like the very fine spices. It's very comfortable to bite the ginger one by one. I like it
Step4:Put oil in the pot. Heat Pixian bean paste in 70% heat. Stir fry the rice with onion, ginger and garlic under red oil
Step5:Cut the shredded meat well. It's tender because it's marinated for a long time
Step6:Add vegetables and stir fry them in the pot. Add chicken powder, sugar, vinegar, seasoning with soy sauce and serve them. In the other pot, boil the cabbage and noodles, then serve them in a bowl
Cooking tips:When frying Pixian Douban, the oil temperature must be low. Vinegar must not be put too much. There are skills to put only a small amount of flavor to make dishes delicious.
