Chinese Food
Fried eggs with leek Spring Festival vegetables
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Cooking ingredients
Cooking Steps
Step1:Wash the leeks and cut them into sections. Add a little salt and cold water to the eggs. Heat the oil in the pan. Fry the eggs and scoop them up. Stir fry the leeks in the pan and add salt, soy sauce and sugar. Add the eggs and stir fry them out of the pan.
Cooking tips:There are skills in making delicious dishes.
