Home style kung pao chicken

chicken breast:8 red and yellow pepper:8 cucumber:8 peanuts:8 dry red pepper:8 scallion:8 ginger:8 garlic:8 soy sauce:8 Erguotou:8 starch:8 MSG:8 salt:8 sugar:8 balsamic vinegar:8 https://cp1.douguo.com/upload/caiku/6/c/1/yuan_6c804f78ef1c7a5df84b04a81a42bdc1.jpg

Home style kung pao chicken

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Home style kung pao chicken

Cooking Steps

  1. Step1:Chicken breast, red and yellow peppers, diced cucumber, scallion, dried red peppers, garlic, ginger, soy sauce, Erguotou, sugar, starch, monosodium glutamate, vinegar, salt, cooked oil, fried peanuts.

  2. Step2:Put starch, soy sauce, Erguotou, salt into the chicken breast and mix with oil and marinate for 10 minutes.

  3. Step3:Bowl juice. Put starch, soy sauce, vinegar, sugar, salt, monosodium glutamate and water to mix a bowl of juice for use.

  4. Step4:Hot pot of cold oil. Stir fry chicken breast.

  5. Step5:Put onion, ginger, garlic and dried chili.

  6. Step6:Put pepper and diced cucumber.

  7. Step7:Stir fry in a bowl of juice. Add peanuts.

  8. Step8:Stir well.

  9. Step9:It's out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Home style kung pao chicken

Chinese food recipes

Home style kung pao chicken recipes

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