Stir fried meat with pepper and bitter melon

pork:350g balsam pear:one chili:two salt:2G oil:20g raw:3 in MSG:2G https://cp1.douguo.com/upload/caiku/f/0/a/yuan_f0b3b53517cfabdacfacbfb62e36c52a.jpg

Stir fried meat with pepper and bitter melon

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Stir fried meat with pepper and bitter melon

Stir fried meat with chilli and bitter melon. Home cooked dishes.

Cooking Steps

  1. Step1:Balsam pear, pepper and pork.

  2. Step2:Slice balsam pear. Shred pepper. Shred meat.

  3. Step3:Heat the oil in a hot pot and stir fry the shredded pork

  4. Step4:Put in the pepper and stir fry with salt

  5. Step5:Put in the balsam pear again

  6. Step6:Stir fry for a moment

  7. Step7:Stir fry again. Add some salt to make bitter gourd taste better.

  8. Step8:Stir evenly

  9. Step9:Put a little water to make bitter melon soft. It won't be too bitter.

  10. Step10:Put some monosodium glutamate in the end. Drizzle with soy sauce and stir fry well.

  11. Step11:Put it on the table.

Cooking tips:Another way is to stir fry the meat and pepper, and then stir fry the bitter melon in another pot. The meat will not be too old. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried meat with pepper and bitter melon

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Stir fried meat with pepper and bitter melon recipes

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