Chinese Food
A trial recipe of Liren electric hot pot
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Delicious. It's a common hot pot on my dining table. It's very delicious. You have to add coriander or parsley to this dish. These two vegetables absorb the sauce of seafood. Besides the fragrance, they also have a strong flavor, which makes the taste very rich. -#Trial activities of Liren electric hot pot dhg263a#
Cooking ingredients
Cooking Steps
Step1:Wash all materials. Keep white shellfish in water for a whil
Step2:Stir fry ginger and garlic in wok. Fry fish slightl
Step3:Fry until the fish starts to harden. Add seasoning. Salt, water, white wine and soy sauce. One side of the fish is medium well, and the other side is medium. Then shovel it and put it in the LIREN electric hot po
Step4:Liren electric hot pot put onion and coriander. Put in the fried fish. The cooked side is on the top. The cooked side is on the botto
Step5:Boil the water in the pot. Put the shrimps in the pot and cook them
Step6:Scoop up the cooked prawn
Step7:Put the white shellfish into the boiling water and cook until it is open. Remove the mud or the shellfish without opening. Remove the other shellfish and wash them with water for later use
Step8:Put prawns, white shells, coriander, etc. in the electric hot po
Step9:Finished product drawin
Step10:Open the second gear. Cook the fish slowly on a small fire. Eat it while heating it slowly. This kind of fish will not grow old. The best one is non stick pot. It's very suitable for this kind of seafood pot. When it's almost time to eat, put down the vegetables.
Cooking tips:1. The fish must be hailuofei. Generally, the farmed fish can't achieve this effect and taste. 2. Make sure to put coriander or parsley on it. 3. Don't fry all the fish. As long as the fish is eight times cooked on one side and five times cooked on the other. In this way, the cooked fish will be fully cooked at the same time. As you eat the fish, the fish will be very tender. 4. White shellfish can't be less. You can also add some shrimp or crabs. 5. Finally, add some green vegetables. The green vegetables absorb the thick soup. It tastes very delicious. There are skills in making delicious dishes.
