Chinese Food
Pan Fried Pomfret
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I like to eat more sea fish. But sea fish is really much more expensive ~ ~ the pan is a bit broken. This Liren electric hot pot is often used as a pan by me. The heat transfer is even. Don't worry about the middle one is not cooked on the edge ~ ~
Cooking ingredients
Cooking Steps
Step1:Main material
Step2:Little pomfret goes to the head and the internal organs. Row on both sides
Step3:Marinate salt, cooking wine, ginger and onion for 2 hours to taste
Step4:Then use kitchen paper to dry the water. Apply a thin layer of starch
Step5:Heat the electric hot pot to the third gear. Fry the pomfret firs
Step6:Pan fry the other side in golden brown
Step7:Grind in a little black pepper powder.
Cooking tips:There are skills in making delicious dishes.
