For my girlfriend
Step1:Prepare the seasonin
Step2:Seasonin
Step3:Clean the crawfish. Soak it in water for 30 minutes. Add salt and sesame oil. Spit out the mud
Step4:Cut off the pincers and legs first. Put the pincers together for standby. Brush the crayfish repeatedly with a toothbrush until the water is clear. Break up and down the middle part of the tail. Pull out the intestines
Step5:Boil with water for three minutes. Further clean
Step6:Put in the oil. Add in the pepper, onion, ginger, garlic and chili. Fry until fragrant. Put in the Douch
Step7:Stir frie
Step8:The crayfish turns completely red
Cooking tips:You can use the old dry mother's Douchi hot sauce. The lobster must be cleaned. There are skills in making delicious dishes.