Cream and egg pudding

whole egg:1 yolk:2 light cream:120ML milk:90ML sugar:40G https://cp1.douguo.com/upload/caiku/4/e/9/yuan_4e52b6c550fabde47de5e12c34fb1f79.jpg

Cream and egg pudding

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Cream and egg pudding

Cooking Steps

  1. Step1:Stir milk and sugar evenl

  2. Step2:Then pour in crea

  3. Step3:Pour two yolks and one whole egg into the bowl and beat evenl

  4. Step4:Pour the beaten egg mixture into the milk cream. Stir wel

  5. Step5:And go through i

  6. Step6:Mix the pudding liquid into the pudding cu

  7. Step7:Preheat the oven at 200 ℃. Add water to the baking tray. Put the pudding cup in the baking tray for 3040 minutes

Cooking tips:There are skills in making delicious dishes.

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How to cook Cream and egg pudding

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