Cooking Steps

1. 

   Step1:Take out the fresh shrimp after 2 hours of quick freezing. Remove the head and go to the shrimp line.

2. 

   Step2:Wash for later us

3. 

   Step3:Finely chopped. But not mu

4. 

   Step4:Add an egg. Add cooking wine, salt, sugar, fresh soy sauce and pepper in sequence and stir in the same direction until stiff. Add water and continue to stir until stiff. Then add onion and oil. Stir evenly. Now the filling preparation is over

5. 

   Step5:My bag is more general. It's not beautiful. It's better to have enough stuffing

6. 

   Step6:One bite. It's called a fresh one.