Mixed kelp recipe

Mixed kelp

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Cooking ingredients

dry kelp:moderate amount

carrot:a small root

cabbage heart:moderate amount

salt:moderate amount

MSG:moderate amount

chicken essence:moderate amount

sesame oil:moderate amount

sugar:moderate amount

vinegar:moderate amount

garlic:several

paprika powder:moderate amount

delicious soy sauce:moderate amount

Cooking Steps

Step1:Soak the dried kelp in boiling hot wate

Step2:Prepare carrots for shredding, cabbage for shreddin

Step3:Wash the pickled kelp and cut it into shreds, carrot shreds, cabbage and heartbreak and put them togethe

Step4:Add salt, monosodium glutamate, chicken, garlic, sugar, vinegar, chili powder, sesame oil into it and stir wel

Step5:Just install the dis

Cooking tips:1. If you don't have dried kelp, you can use the kelp silk you bought, but you need to fry it with boiling water. It can't be too soft. You need to keep the kelp chewy. The reason why you choose dried kelp is to keep the chewy. 2. You can put more garlic to remove the smell and make it more delicious.