Step1:Prepare all kinds of material
Step2:Fry ginger and garlic firs
Step3:Put in the fish. Fry both sides for 30 second
Step4:Pour in some cold wate
Step5:Heat for 20 minutes. When the water is only half of the original amount, put in some salt. You can get out of the pot
Step6:The meat is fresh and tender. The fish soup is very fresh
Cooking tips:There are skills in making delicious dishes.