I've been eating pork stewed vermicelli. So try something else today. I make the amount of these materials for three people. You can add more if you like. No peanut chips. If you want peanut flavor, you can buy a package of drunk peanuts and put them on it. Because you don't buy chili powder, you can only use chopped peppers to neutralize the taste. Then add some oil of the chili sauce you bought to color it.
Step1:Cut shredded meat. Marinate in cooking wine for a while.
Step2:Chopped and pickled peppers, sliced garlic and sliced ginger can also be chopped.
Step3:Sliced mushroom, sliced fungus, sliced beancurd.
Step4:Put a small amount of oil in the pan when it's hot. Stir fry the meat. Then put in the chili, garlic and ginger to stir fry the flavor. (there will be a lot of spicy flavor, please don't choke
Step5:Then put in the beancurd fungus and stir fry it. If you think it's almost cooked, put in a little salt and oyster sauce. Smoke it raw, taste it, color it. Turn off the fire and present it.
Step6:Put cold water in the pot. Take out the sweet potato vermicelli that has been soaked in advance (the vermicelli is soaked in cold water half an hour in advance). Put in the vermicelli when the water is boiled. When the chopsticks are clamped, it will break. Put in the green vegetables and break. In another bowl, add a little salt and a little vinegar. Then add chili oil.
Step7:Put the cooked vermicelli into the prepared sour soup. Put the fried dishes on it. Then put the cut coriander and shallot. If it's not salty enough, put a little salt. If it's not sour enough, put vinegar. If it's not spicy enough, stir fry more chili. These are all active and changeable.
Step8:OK, let's make a pot and eat. Sourness - sourness - sournes
Cooking tips:The ingredients can be changed to what you like. As long as you ensure that there are hot and sour taste and vermicelli. Other things don't matter - there are skills in making delicious dishes.