Chinese Food

Cooking Steps

1. 

   Step1:Ingredient

2. 

   Step2:Material

3. 

   Step3:Select stem lon

4. 

   Step4:Blanch the bean sprouts and drain them to lay the bottom of the bow

5. 

   Step5:Marinated fish with salted rice flour, rice wine, egg white starch stir evenly and let stand for half an hou

6. 

   Step6:When the oil is 3 points hot, add dried pepper and stir fry little fire

7. 

   Step7:Put chili powder, sesame pepper and peanuts in the bowl, pour the oil in the pot into the bowl and stir i

8. 

   Step8:Continue to put bean paste, sugar garlic, ginger shreds in the pot until the oil is put out, and then put the clear water to decide when the soup starts, add the seasoned soy sauce, five spice powder, pepper powder, salt monosodium glutamate, stir it up, and then put the marinated fish slices into the bowl with bean sprouts, then sprinkle the chili oil, and sprinkle the chopped green onion with coriander

9. 

   Step9:Don