Chinese Food

Cooking Steps

1. 

   Step1:Cut the pork loin. Cut off the white object in the middle.

2. 

   Step2:Cut the pork loin into long strips.

3. 

   Step3:Wash the pork loin with cold water several times. Add a lot of vinegar essence. Remove the smell for 15 minutes.

4. 

   Step4:Sliced shallots. Spare.

5. 

   Step5:A little soy sauce, a little oil consumption, a little vinegar, a little sugar, a little sesame oil, a little pepper, a little cooking wine and a little monosodium glutamate. You can taste the taste. Mix well.

6. 

   Step6:Wash the kidney with clear water for several times, and then blanch it.

7. 

   Step7:Wash the cooked kidney with water several times. Drain it for use.

8. 

   Step8:Put the kidney in the container. Add the shredded onion.

9. 

   Step9:Pour in the mixed juice. Add a little chili oil. Mix well.

10. 

    Step10:It's done.