Bean curd with crab powder recipe-Chinese Food-best chinese food recipes-cooking food

Bean curd with crab powder

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The Mid Autumn Festival is coming. It's another year to eat crabs. It's delicious in autumn. Hairy crabs are usually steamed and eaten with ginger vinegar. It's simple and better to keep the delicious crab meat. Now the crab's practices are diverse and changeable to meet the different tastes of diners. Curry, spicy, scallion and ginger, etc. There must be hairy crabs in the mid autumn festival feast. This year, I'll make crab bean curd ~ actually, I'm afraid of monsters with many claws. If no one helps me to get meat, I'll have no happiness. This year, I have a more happy feeling than in previous years. It's sweet to eat. Because I'm numb. Because I'm so brave, I've got a lot of courage. I'll try my best and cheer for myself. Samsung's Pindao family feast series refrigerator has a revolutionary frost free and moisturizing three cycle refrigeration system. The refrigerator room, freezer and variable greenhouse constitute the pinxing structure. Each section can circulate independently without stringing taste, and can keep the moisture and original taste of food materials for a long time. Hairy crabs can't be eaten at home

Cooking ingredients

Cooking Steps

Step1:Clean the hairy crab. Add water to the steamer and boil it. Put the crab shell down and steam it. See that the crab shell turns red for about 10 minutes.

Step2:Cool it and take out the crab roe.

Step3:Let the fans soak in clear water.

Step4:Boil the pot with water. Turn to medium heat and put in tofu. Then put in the vermicelli. Boil until it's broken and drain.

Step5:Peel the ginger, wash it and cut it into pieces.

Step6:Good crab feet. Put on the shell.

Step7:Put the vermicelli in the crab shell.

Step8:Slice tofu on vermicelli.

Step9:In the oil pan, put in the ginger powder and stir fry the crab.

Step10:Put yellow rice wine, raw soy sauce, proper salt, add a little water to boil. Thicken with water starch and collect the thick soup.

Step11:Pour it on tofu, sprinkle with chopped green onion and pour with hot oil.

Step12:Crab this autumn. Can't you eat like this? Stir fried crab meat with rice. Please look forward to fried rice with crab meat. Let's witness the delicious food together.