The National Day is not over yet. Share a simple and delicious feast for you.
Step1:1. The bought scallops are gutted. Rinse them with water. Separate the meat from the scallops with a spoon. Then put the scallops on the shells.
Step2:Peel garlic. Pat it fla
Step3:Chop.
Step4:Mix the soy sauce, fish sauce, oyster sauce, white wine and water in a bowl.
Step5:Fire. Put some olive oil in the pot.
Step6:Add minced garlic and ginger and stir fry to taste.
Step7:Put in the mixed juice and stir well.
Step8:Boil it. Turn off the fire. Take it out.
Step9:Put the scallops on the baking plate.
Step10:Pour the mashed garlic juice on the scallops, then add some diced peppers.
Step11:Put it in the preheated oven at 220 degrees. Bake for 6 minutes.
Step12:Sprinkle some chives on the stove.
Cooking tips:There are skills in making delicious dishes.