Chinese Food
Beef tendon in cold sauce
(85498 views)
Simple. Delicious.
Cooking ingredients
Cooking Steps
Step1:Cut the tendon of cattle hoof.
Step2:Cut the onion, coriander and garlic. Set aside.
Step3:Onion, coriander and garlic are put in the tendon.
Step4:Add salt, MSG, sugar, sesame oil, soy sauce, vinegar and stir well.
Step5:Simple. Delicious.
Cooking tips:There are skills in making delicious dishes.
