Braised kelp with potato

potatoes:3 kelp:100g carrot:1 chopped green onion:moderate amount ginger powder:moderate amount minced garlic:moderate amount garlic sprouts:1 tree clear water:1 bowl diced meat:50g oil:moderate amount soy sauce:2 scoops cooking wine:1 spoon salt:moderate amount https://cp1.douguo.com/upload/caiku/2/a/a/yuan_2a2931d38b57bb9af9b22627440923da.jpeg

Braised kelp with potato

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Braised kelp with potato

Cooking Steps

  1. Step1:Steamed, washed and chopped kel

  2. Step2:Carrot peeled, washed and slice

  3. Step3:Peel potatoes, wash them and slice them. Rinse off the starch of potatoe

  4. Step4:Put more oil in the pan and heat it. Fry the potato slices and carrots until they are medium cooke

  5. Step5:Chopped green onion, ginger and garli

  6. Step6:Leave the oil in the pot and stir fry the onion, ginger and garli

  7. Step7:Stir fry diced meat until it changes colo

  8. Step8:Stir fry kel

  9. Step9:Add cooking wine and soy sauce and continue to stir fr

  10. Step10:Add a bowl of water and cook for 10 minute

  11. Step11:Clean and cut garlic sprout

  12. Step12:Add potatoes and carrots, stir fry until the juice is collected and salt is adde

  13. Step13:Add in the garlic and turn it ou

  14. Step14:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised kelp with potato

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Braised kelp with potato recipes

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