Step1:Stir fry the dried Squilla in oil for about 10 minutes. Drain the Squilla and set aside.
Step2:In the oil pan, add all kinds of seasonings into the oil and stir. Add the Squilla. Add thirteen spices. Stir thoroughly. About 15 minutes. Add sugar, salt and chicken essence. Sprinkle some cooked white sesame seeds on the pot.
Cooking tips:There are skills in making delicious dishes.