Sauerkraut

grass carp:half sauerkraut:one celery:8 sour pepper:moderate amount ginger:8 ginger:8 garlic:8 cooking wine:moderate amount sugar:8 salt:8 oyster sauce:8 Douban:8 https://cp1.douguo.com/upload/caiku/3/1/1/yuan_314315509d4ff260d39c351d6a1472a1.jpg

Sauerkraut

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Sauerkraut

I have pickled some pickles again, said baby. Let's make fish. So

Cooking Steps

  1. Step1:First light up your pickled pickles.

  2. Step2:Wash and cut.

  3. Step3:The fish in the vegetable market has let the stall owner kill a good piece. So just wash it, put cooking wine, ginger and sugar to marinate it. Celery. Garlic. Cut well.

  4. Step4:When the pot is hot, do not put the oil in it. Put the pickles directly and fry them to dry and take them out for standby.

  5. Step5:Put oil in the pot. Stir fry the garlic first. Then stir fry the sour ginger and pepper

  6. Step6:Put down the Douban. Add water.

  7. Step7:Add pickles, garlic, celery, oyster sauce, salt and water, and then put the fish in the water. Cook and fish.

  8. Step8:It's hot and sour. It's good to ea

  9. Step9:Have a bowl

Cooking tips:There are skills in making delicious dishes.

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