Chinese Food
Croissant
(87042 views)
It's hard to jump out of the baking pit. A cooked dish. If it succeeds, I want to continue to cook. If it fails, I want to succeed until I succeed. I lost a toaster. My husband said that when I came home every day, I would toss the toaster and torment the toaster. I was crazy. Hee hee. Of course. As long as you smell the smell of bread. Believe you. It will be the same as me. It will be very popular. -
Cooking ingredients
Cooking Steps
Step1:Mix the above materials. First put in the liquid. Then put in the flour. Dig a small hole in the flour. Pour in the yeast powder. Cover with flour. Soak the dried cranberries in boiling water. Cut them into pieces after controlling the wate
Step2:Press the kneading key. I knead 3 kneading procedure
Step3:Knead to hand fil
Step4:Press the send button.
Step5:Fermentation finished. I divided it into ten preparations of the same size. Take one of them. Roll it out
Step6:Cut four sides. Cut a rectangl
Step7:Cut as show
Step8:Sprinkle in cranberries. Roll up from a wide position. Tighten.
Step9:Put in the baking tray.
Step10:Wait for the second fermentation. Brush the egg liquid after the fermentation.
Step11:Put into the oven about 170 degrees. Bake for 1012 minutes. Croissants are smaller. The baking time is shorte
Cooking tips:1. Knead with the bread machine. You can knead a little more at a time. Make more of other flavors. Bake in separate plates. 2. The eggs can be left a little bit. After the final second fermentation, brush the egg liquid. 3. Fermentation is important. The second fermentation must be done well. Otherwise, all the previous achievements will be wasted. There are skills in making delicious dishes.
