Sweet and sour radish

green radish:20kg sugar:4 jin pickled pepper:3 Jin liquor:100g salt:42 MSG:100g chicken essence:100g raw:1 bottle veteran:1 bottle white vinegar:1 bottle balsamic vinegar:1 bottle https://cp1.douguo.com/upload/caiku/b/2/7/yuan_b2cb5306839e768a787f5a5ed40050d7.jpeg

Sweet and sour radish

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Sweet and sour radish

Cooking Steps

  1. Step1:Diced radis

  2. Step2:Then mix the ingredients in a clean basin until they are not sealed on the radish. You can eat it the next day.

Cooking tips:There are skills to dice radish and make delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour radish

Chinese food recipes

Sweet and sour radish recipes

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