Chinese Food
Fruit Napoleon
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The name of this dessert is Napoleon or Napoleon pastry. Every time I say it's called Napoleon's family, they ask Louis what kind of dessert it is. Don't think Napoleon is a famous Napoleon. There is no relationship between the two. Napoleon's name comes from the Italian city Naples. A dessert from the last thousand layers of pastry is called Napoleon. Many desserts with a thousand layers of pastry will be called Napoleon. They can be filled with a thousand layers of pastry, and then with a thousand layers of pastry. The filling can be made with whipped cream or Cassida sauce. The fruit Napoleon was super Kwai and put several kinds of fruit in it. -
Cooking ingredients
Cooking Steps
Step1:Prepare fruit - Peel kiwi fruit. Cut some strawberries into small pieces. Drain all fruits for use.
Step2:Put 6 pieces of French pastry on the baking plate. If the frozen pastry is thawed on the baking plate in advance to soften. If you can't make French pastry, you can buy French pastry. If you can't buy French pastry, you can use flying cakes instead of French pastry.
Step3:Place the baking tray on the middle layer of the oven and bake at 220 ℃ for 5 minutes. Turn it up and down at 170 ℃ for 10 minutes.
Step4:In the baking process, the time and temperature should be adjusted according to the performance of the oven. After the baking of French pastry, the golden layer should be clea
Step5:Put the animal cream in the sugar until it is fluffy. There are lines.
Step6:Add mascarpone cheese and milk to the cream. Beat well.
Step7:The baked Napoleonic pastry should be cooled and then filled with cream. Put kiwi fruit, blueberries and strawberries. Then put Napoleonic pastry. Then filled with cream or sprinkled with sugar powder.
Step8:Finished produc
Cooking tips:My family doesn't like many layers of Napoleonic crisps. They can't bite anything when they open their mouth. So they like tall ones. They can put more layers of Napoleonic crisps to make delicious dishes.
