Cooking Steps

1. 

   Step1:Stew the meat first. Blanch the streaky pork. Then cut into large pieces.

2. 

   Step2:Hot pot of spices Put in pork and sugar, cooking wine, old soy sauce and raw soy sauce. Just fry it.

3. 

   Step3:Add water and stew for a little while, then put salt Stew for about two hours.

4. 

   Step4:Making cakes while stewing First live noodles. Warm water and yeast powder live. The yeast powder here is a jin of noodles and a small bag.

5. 

   Step5:Let it ferment for about half an hour after mixing. I think the hair is too long, not too delicious Then separate the dough into pieces.

6. 

   Step6:Crush the dough into a cake Ferment for another three or five minutes.

7. 

   Step7:You can't put oil in the bread of rougamo Just fry it in a pan

8. 

   Step8:Then put the oven to crispy the crus

9. 

   Step9:Cut up the meat. Add cilantro and pepper to your taste... Put meat in the pie In broth Open to ea