Chinese Food
Baby birthday cake in bubble bath
(90558 views)
In my heart. Dou Guo is a lovely girl. A 5-year-old princess. Is that the age of dreaming? Like my little niece, I like to hold a little Barbie every day. How about dressing and bathing her? I'd like to send you my niece's favorite cake. Happy birthday. -
Cooking ingredients
Cooking Steps
Step1:All the ingredients are read
Step2:The egg white and yolk are separated. The egg white is added with sugar in three times. The egg beater is used to make hard foaming
Step3:Break the yolk with the beate
Step4:Add oil and milk. Mix well with egg beater and sift in low powder. Stir well with scraper
Step5:Mix the yolk paste and the albumen paste evenly.
Step6:Pour in the mold. Shake it hard. Shake out the bubbles
Step7:Put in the preheated oven. Bake at 150 ℃ for 60 minute
Step8:Take out the tested cake and turn it upside down to cool i
Step9:Whipped cream. Decorate the cake.
Cooking tips:1. Wash the dolls in advance and dry them. Then wrap them with plastic wrap. 2. When mounting, first draw a straight line around. Then draw a line back and forth on it. There are skills in making delicious dishes.
