Clear and refreshing Vietnamese spring roll recipe-Chinese Food-best chinese food recipes-cooking food

Clear and refreshing Vietnamese spring roll

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Clear and refreshing Vietnamese spring roll

You can use it directly. You can also make your own dip (oil consumption, fish sauce, white sugar, hot pepper ring, water, lemon juice, peanut chips, salt)

Cooking ingredients

spring roll skin:8

eggshell (1 egg):8

purple cabbage:8

sweet and spicy sauce:8

Cooking Steps

Step1:Steamed prawns without skin and sand lin

Step2:The ingredients to be used are slice

Step3:Soak the spring roll skin in warm water for five seconds, take it out and spread it on the vegetable board (it's a little bit hard, and it will soon become soft). It will break after soaking for a long time. Then the ingredients are packed.

Step4:Finally, put shrimp on it. Just roll it u

Step5:Sweet and spicy sauce with some garli

Step6:The dip is delicious. It's delicious in summe

Cooking tips:You can have anything in the middle. All by their own like cooking delicious skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Clear and refreshing Vietnamese spring roll

Chinese food recipes

Clear and refreshing Vietnamese spring roll recipes

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