Cooking Steps

1. 

   Step1:Melt butter in a container until it is liquid. Pour in milk and stir well.

2. 

   Step2:Beat 2 eggs into a bowl, then add sugar. Stir well.

3. 

   Step3:Pour into the mixture of milk and butter in step 1 and mix well.

4. 

   Step4:Sift the flour and baking powder, sift the powder into the mixture of milk and butter.

5. 

   Step5:Mix well with the egg beater to form a liquid batter (the batter can be used to bake 67 cakes).

6. 

   Step6:Use a non stick frying pan without oil. Directly pour a spoon of batter into the pan, fry for about 1 minute on a low heat. Turn over when bubbles appear on the surface of the batter. Bake until both sides of the muffin are slightly golden, and the pan will be out.

7. 

   Step7:With strawberry and blueberry or other fruits you like, sprinkle some sugar powder. Pour honey on it. Make it.