This one is very popular in our shop, because it's not spicy and fragrant, but unique.

Step1:This is all the materia

Step2:Oil pot. Put the big stuff first, then the vegetables and dried chili pepper

Step3:Sauce (Pixian spicy sauce, Sichuan

Step4:Let the snail g

Step5:Add beer and water, not snai

Step6:Put some natural fresh food. Mainly fresh food. I forgot to say it before

Step7:Then put a teaspoon of sugar and salt. Cook for ten minutes. Then add some coriander to the pot. Extremely goo

Step8:I'm clean. I'm responsible for customers. I have to be clean.
Cooking tips:Not too much beer. Half of beer and water are good for cooking.