This one is very popular in our shop, because it's not spicy and fragrant, but unique.
Step1:This is all the materia
Step2:Oil pot. Put the big stuff first, then the vegetables and dried chili pepper
Step3:Sauce (Pixian spicy sauce, Sichuan
Step4:Let the snail g
Step5:Add beer and water, not snai
Step6:Put some natural fresh food. Mainly fresh food. I forgot to say it before
Step7:Then put a teaspoon of sugar and salt. Cook for ten minutes. Then add some coriander to the pot. Extremely goo
Step8:I'm clean. I'm responsible for customers. I have to be clean.
Cooking tips:Not too much beer. Half of beer and water are good for cooking.