Cooking Steps

1. 

   Step1:Dice chicken breast and marinate with soy sauce, starch and oil for 10 to 20 minutes.

2. 

   Step2:Dice carrots and cucumbers. Dice scallion for about 1 cm. Dice garlic and ginge

3. 

   Step3:Dry pepper, peppe

4. 

   Step4:All the ingredients are put togethe

5. 

   Step5:Put the cold oil into the peanuts. Stir fry until it's yellowish and let it out

6. 

   Step6:Mix a small amount of salt and put aside to coo

7. 

   Step7:First, fry the chili and pepper with oil. When they taste delicious, remove the chili and pepper and discard them (there is a baby at home. If you see them, you won't eat them). Then let the oil cool a little and pour in the chicken and onion, ginger and garlic. The oil can't be too hot or the chicken will be old. The taste is not good.

8. 

   Step8:When the meat is slightly discolored, stir fry the diced carrots first. Then put the diced cucumbers in half a minut

9. 

   Step9:Drizzle up the sauce. Fry it for more than ten seconds and it will be ready to start cooking

10. 

    Step10:Out of po