Chinese Food

Cooking Steps

1. 

   Step1:Chop carrot, corn, horseshoe, pork, shrimp. Cut into two parts.

2. 

   Step2:Mix all fillings together. Add oyster sauce, soy sauce and other seasonings. Stir clockwis

3. 

   Step3:All the fillings have been glued. Such a

4. 

   Step4:Raw meal A kind of Mix the powder. Boiled water and noodles. Boiled water. Boiled water. Boiled water. Keep sth. in mind.

5. 

   Step5:Knead into smooth dough. Cover it. Wake up for 20 minutes.

6. 

   Step6:Here's a good way to make dumplings without rolling noodles

7. 

   Step7:Use a rolling pin to thin the edge

8. 

   Step8:Just pack the stuffing. Dumplings can be wrapped as long as you can.

9. 

   Step9:Brush the steamer with oil. Steam for 20 minutes. The skin is chewy. It's good to eat.