Chinese Food

Cooking Steps

1. 

   Step1:Prepare food according to the amount of foo

2. 

   Step2:Fans soak in boiling water for 5 minute

3. 

   Step3:Baby dishes, all four. Take a pat of garlic. Cut into garlic rice. Spicy millet and cut into circle

4. 

   Step4:Take out the empty water and put it on the bottom of the plate.

5. 

   Step5:Heat a small amount of oil in the pot, add garlic and rice, stir and stir to produce fragranc

6. 

   Step6:Use 2 tablespoons of delicious soy sauce, 2 tablespoons of oyster sauce and 1 tablespoon of sugar to mix the sauce. Stir well and pour into the pot. Stir fry with garlic rice. Boil.

7. 

   Step7:Pour the garlic juice boiled in step 6 on the baby dishe

8. 

   Step8:Put it in the pot. Steam it over water. It's about 10 minutes after the pot is opened.

9. 

   Step9:When you're out of the pot, you can sprinkle the rice hot circle on it. The noodles are full of soup. It's delicious.