Chinese Food
Purple rice balls
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Recently, I often study the auxiliary food of Erya. Today, I recommend a Zimi rice ball. My daughter likes it very much. Let's try it, too
Cooking ingredients
Cooking Steps
Step1:Steam the purple rice. I added some glutinous rice. It's more waxy.
Step2:Put a little oil on the small fire. Add onion, carrot, zucchini and stir fry until tender. Put some shrimps in the pot. I like to break the shrimp skin and make soup or anything as Chicken MSG. It's a calcium supplement.
Step3:Stir the fried carrot and zucchini, purple rice and seaweed evenly. I didn't put salt. I think the salty taste is just right for my baby. Adults can eat a little salt.
Step4:It's OK to knead it into a ball and swing plate, or to press it into shape with a grinding tool. My daughter can eat four (⊙ o ⊙) at the age of one.
Cooking tips:Put zucchini and carrots as you like. Put more when your baby likes to eat. It's good to switch to other vegetables. There are skills in making delicious dishes.
