Shaoyou Yanggu Donggua soup

sheep bone:two mutton:10 small pieces wax gourd:Jin carrot:half octagon:8 dried pepper:a few ginger:two cilantro:one pepper:a few https://cp1.douguo.com/upload/caiku/9/a/1/yuan_9a869c58999eef664193fd7b07380101.jpg

Shaoyou Yanggu Donggua soup

(97848 views)
Shaoyou Yanggu Donggua soup

It's cold. We need warm dishes.

Cooking Steps

  1. Step1:Blanch the mutton and mutton. Then put them into a pressure cooker. Put the anise, dried pepper and ginger into i

  2. Step2:Press meat ke

  3. Step3:Another pot. Put in the wax gourd and carrot. Bring to a boil and turn to a slow pot

  4. Step4:The meat in the autoclave is rotten. Take it out. Put it in the wax gourd po

  5. Step5:Out of the pot. Put cilantro. A little salt. A little peppe

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Shaoyou Yanggu Donggua soup

Chinese food recipes

Shaoyou Yanggu Donggua soup recipes

You may also like

Reviews


Add Review