Braised prawns

prawn:8 salt:1 teaspoon oil:moderate amount onion:moderate amount ginger:moderate amount garlic:moderate amount raw:1 tbsp sugar:teaspoon ketchup:moderate amount cilantro:no need to use too much for pendants https://cp1.douguo.com/upload/caiku/d/8/e/yuan_d8f151b04b7a9ec310a23ceabcb941ee.jpeg

Braised prawns

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Braised prawns

Make a delicious meal in your spare time to relieve your tired mood

Cooking Steps

  1. Step1:First of all, clean the shrimp and quickly pick out the shrimp lin

  2. Step2:Prepare onion, ginger, garlic and coriande

  3. Step3:Fir

  4. Step4:Next, reuse the remaining oil. You can decide whether to add oil or not according to the quantity of shrimp. After the oil boils, put the prepared onion, ginger and garlic into the pot. Flavor. Remove the onion, ginger and garlic from the oil.

  5. Step5:(boil tomato juice) pour tomato sauce into the pot. Two spoons of sugar, one spoonful of salt, and a small amount of soy sauce. After cooking, put the shrimp in the pot again. Spread evenly. Make tomato juice taste the shrimp completely.

  6. Step6:Cover the pot and simmer for 2 minutes. Can be out of the pot. Put the inside of the prawn head in a clockwise direction and water the remaining tomato juice in the prawn plate. With a caraway pendant. A plate of stewed prawns is ready. ฅ^•ﻌ•^

Cooking tips:A kind of Use a small fire all the way to avoid frying and drying tomato juice A kind of There are skills in making delicious dishes.

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