[yogurt, blueberry and Brownie] sweet food full of happiness during fat reduction period

dark chocolate:6 cells sugar free Greek yoghurt:3 tbsp cocoa powder:2 tbsp yolk:2 protein:3 milk:50ml whole wheat flour (about 12 tbsp):moderate amount oats:a few fresh blueberry:about 100g sugar:10g https://cp1.douguo.com/upload/caiku/0/2/3/yuan_02ab8d42b45485cf9d98dafe0a6147a3.jpg

[yogurt, blueberry and Brownie] sweet food full of happiness during fat reduction period

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[yogurt, blueberry and Brownie] sweet food full of happiness during fat reduction period

I'm sure you will have a special time to eat dessert, especially the fat loss period. Sometimes I think of chocolate cake. My eyes are shining and my mouth is watering. However, they sell not only high oil and high sugar, but also full of additives. They really can't eat. But what do you want to do? I have to figure out how to make a dessert that is not so evil. The usual Brownie must be high in oil and sugar. But today, the Greek yogurt without sugar is used instead of butter, the amount of protein is increased, the common flour is replaced by whole wheat flour and a little oatmeal is added, and the very healthy and beneficial blueberry is added to increase the taste. As a snack in the fat reduction period, it can not only eat a full sense of happiness, but also be very healthy. Dr. well's famous anti-inflammatory diet pyramid also recommends eating healthy desserts 24 times a week, such as dark chocolate and unsweetened dried fruits. 28 grams each time. Last year, the World Health Organization released the latest sugar photo

Cooking Steps

  1. Step1:Prepare the material and melt the dark chocolate in wate

  2. Step2:Yoghurt stirred evenl

  3. Step3:Add egg yolk and mix well before adding mil

  4. Step4:Mix in flour, oats and coco

  5. Step5:Add 10g sugar to the protein and beat until it is wet foamin

  6. Step6:Pour one third of the egg yolk into the batter and mix well (turn over to avoid defoaming). Then add the remaining protein into the batter and mix well.

  7. Step7:Lay a layer of oiled paper under the bottom of the mold. Put the blueberries into the mold. Then pour the batter in. Shake twice to let the atmosphere bubble out

  8. Step8:Bake in oven at 175 ℃ for 1520 minute

  9. Step9:Take it out and cool it, then cut it open and enjoy i

  10. Step10:In fact, you can also add your own favorite ingredients to the batter. For example, almonds, nuts, cranberries and so on are good and healthy choices.

Cooking tips:With blueberries, the taste is really good ~ because it's a low-fat recipe with reduced sugar. The taste must not be as strong as that of ordinary brownies. But I think it's very appetizing. Maybe because I'm not too sweet. You can increase the amount of sugar within your acceptable range. If there is no Greek yoghurt, it is OK to use ordinary yoghurt. It is just a reminder that you may have to look at the nutrition label. If necessary, calculate the extra sugar. -) good cooking skills.

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