Fried beef ribs

steak with beef ribs:8 sprite:8 soy sauce:8 onion:8 sugar:8 pear:8 oil:8 black pepper:8 water:8 scallion:8 ginger:8 garlic:8 Korean rice wine:8 sesame:8 https://cp1.douguo.com/upload/caiku/8/a/6/yuan_8aa44f809aeb5ff6577dc30880962906.jpeg

Fried beef ribs

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Fried beef ribs

The quality is OK. It's just that the meat is too thick. It needs to be fried for a while.

Cooking Steps

  1. Step1:I bought this kind of denim bone. It's like a snowflake, but it's a little thick. The meat is a little ol

  2. Step2:Soak it in sprit

  3. Step3:Boil the shallots, ginger, garlic, black pepper, water and onions. When the flavor is strong, reserve them

  4. Step4:Like thi

  5. Step5:Sprite pour. Add the boiled and cool wate

  6. Step6:Soy sauce, onion, sugar, pear juice, oil, Korean rice wine, black pepper, sesame well matche

  7. Step7:Put the mixed ingredients into the beef ribs and marinate them overnigh

  8. Step8:No frying. It's very delicious. It's a bit like Korean barbecue. I added a little spicy hot pot base. It's very delicious. 900W frying for a little longer

Cooking tips:There are skills in making delicious dishes.

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How to cook Fried beef ribs

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Fried beef ribs recipes

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