New year's cake prawns (changed from braised prawns)

shrimp:8 rice cake:8 onion:8 ginger:8 garlic:8 cooking wine:8 salt:8 oil:8 vinegar:8 sugar:8 water lake powder:8 raw:8 fuel consumption:8 chicken essence:8 https://cp1.douguo.com/upload/caiku/8/6/b/yuan_8655877404496fe3ade9bed9d9cdf49b.jpg

New year's cake prawns (changed from braised prawns)

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Similar to the shrimp pot in the crab pot

Cooking Steps

  1. Step1:Prepare the main ingredient - prawn washing. Pick off the prawn thread (use toothpick to pick the third prawn thread from the back of prawn). You can choose to open the back. The back is more delicious. Cut off the prawn whisker. Marinate with cooking wine for 10 minutes. Prepare ingredients - cut scallion, ginger and garlic, make sauce - three tablespoons of fresh soy sauce, half of the oil consumed, one spoon of vinegar, one spoon of sugar, five times the amount of fresh soy sauce and stir evenly (if there is a large amount of shrimp or cake, the amount of fresh soy sauce and water will increase). Water starch - one spoon of starch, five spoon of water mix evenly (will precipitate). Slice the rice cake (not more than the thickness of chopsticks) and cook for 12 minutes. Take out and mix with some oil. Stir fry prawns - heat oil in the pan. Pour in the marinated prawns. Stir repeatedly until the prawns are oily. Reserve the shrimp oil and pour in some oil. Stir fry the onion, ginger and garlic. Add in the sauce and boil over low heat to make bubbles. Mix in the shrimp and cook for a while. Put in the rice cake slices. Separate the sticks with chopsticks. Add a seasoning spoon salt and chicken essence. When the soup is not too much, add the water starch. Keep stirring until it is thick, turn off the heat and set the plate.

Cooking tips:1. Rice cake should not be too much. It should not be more than twice of shrimp. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook New year's cake prawns (changed from braised prawns)

Chinese food recipes

New year's cake prawns (changed from braised prawns) recipes

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