Chinese Food
Double cooked pork
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Shuai and Meishuai come from Chongqing to stay away from the cold. My happy day is starting again. I have to give Meishuai control of the kitchen. Before that, let's go back to the family version. I asked to learn by name.
Cooking ingredients
Cooking Steps
Step1:Preparation materials: wash and boil the streaky pork, cut it into thin slices, chop the green pepper, slice the carrot, slice the garlic, slice the onion, ginger and garli
Step2:Put the oil in the pot. Pour in the cut meat and saute until fragrant to give the oil
Step3:Stir fry with onion, ginger and garlic
Step4:Add sugar and bean past
Step5:Add students and mix well
Step6:Add carrot slices and stir fry
Step7:Add green pepper and stir fr
Step8:Finally, add the garlic sprouts, chicken essence and stir well
Cooking tips:There are skills in making delicious dishes.
