Chinese Food

Cooking Steps

1. 

   Step1:A cup of rice (for 12 people) soak the rice for about 10 minutes. Start to prepare the side dishe

2. 

   Step2:Beans, sausages and carrots are all cut into granule

3. 

   Step3:Fry the shallots with a little oi

4. 

   Step4:Stir fry the side dishes in the po

5. 

   Step5:Pour the rice in, fry it and add sal

6. 

   Step6:After boiling in the pot, turn off the heat and pour it into the rice cooker to cook. If you have the function of cooking, you can choose to cook

7. 

   Step7:After the rice cooker is cooked, stir the rice evenl