Chinese Food
Abundant grain
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The Spring Festival is the most important festival in Chinese traditional culture. The big meal is one of the most important festival celebrations in the Spring Festival. Chinese New Year's Eve meal is a family reunion meal on Lunar New Year's Eve. It is characterized by a family reunion banquet. The purpose is to get together before the new year and spend the Spring Festival together. Traditional Chinese New Year's Eve night meal is mostly eaten after ancestor worship. Usually 29 (if the lunar calendar is a small month) or 30 late. Chinese New Year's Eve meal is also called Reunion or family reunion. Because this meal is about to say goodbye to the old year and usher in the new year, it is also called split year. In ancient times, people believed that the new year's Eve meal also had the functions of chasing epidemic disease, expelling evil spirits and keeping fit. As the most important meal in Chinese traditional culture, it has become the national habit of Chinese people. There are different cuisines in China. Naturally, there are different characteristics of new year's Eve. With the rapid pace of people's life, many more traditional customs are gradually changing. Food is also becoming simple and fast. Today, the five grains are abundant
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients read
Step2:Cut the green onion, ginger and chili wel
Step3:Chicken breast wash, drain and dic
Step4:Stir in salt, sugar, MSG and cooking wine in minced chicken
Step5:Drop a little cooking oil and marinate it for a while to tast
Step6:Stir fry cashew nuts with a little cooking oil after the pot is ho
Step7:Then add in the peanuts and stir fry them until they are cooked and ready to serv
Step8:Stir fry the green bean and red carro
Step9:Refill the oil and stir fry the seasonings like onion and ginge
Step10:Stir fry chicken in small hea
Step11:When the color changes, a little old smoke will turn into a big fir
Step12:Add cashew nuts and other ingredients after colorin
Step13:Stir fry well and sprinkle a little msg to taste and turn off the fir
Step14:Just hold the plat
Cooking tips:1. It's better to marinate and marinate for a while. It's also smooth and tender to fry. 2. Cashew nuts, peanuts, carrots and other food materials are different. Therefore, you need to fry them first to taste better and cook them delicious.
